Fresh Strawberry Cocktail
A Bear and Bison Inn

Canmore's Best Bed & Breakfast
and Wedding Venue

June 16, 2021

Fresh Strawberry Cocktail

Chef Lonny’s Virtual Black Box Challenge #3 As summer approaches, it is the best time of year to get good strawberries from California, and local strawberries are on their way! This simple Strawberry cocktail uses simple ingredients, but delivers complex flavours, perfect for a morning or afternoon treat in the sun. Ingredients Fresh, ripe, strawberries…

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March 22, 2021

The Potato Rosti

Chef Lonny’s Black Box Challenge The Potato Rosti is a Swiss way of cooking potatoes most famously associated with a dish created in Zurich called a Zuricher. While a Zuricher is always made with veal, there are as many ways to cook a Zuricher as there are restaurants in Zurich. The one things everyone agrees…

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Easy Raspberry White Chocolate Scones Recipe

March 3, 2020

Easy Raspberry White Chocolate Scones Recipe

This scones recipe is one of our favourites, served at A Bear and Bison Inn as one of our three breakfast courses. The white chocolate and raspberries can easily be substituted for dark chocolate and orange, peach, or blueberries. This scones recipe is quick to make, and luxurious when served warm out of the oven…

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A Bear and Bison Inn on Trip Advisor

As someone with celiac disease…

“There are not enough good things or words to say that sum up our time at Bear and Bison. It’s one thing to do business, we felt welcomed into someone’s home. As someone with celiac disease, the tailored breakfast and care given to making the experience as “typical” as everyone else’s didn’t go unnoticed. The staff are exemplary, the room was immaculate (who doesn’t love an in-suite jacuzzi), the view from our private balcony was unparalleled. We will definitely be back, and will choose A Bear and Bison first every time going forward. Thank you for the incredible stay for our perfect mountain getaway.”

-Melissa

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